What are the main characteristics of edible fungus fermentation tank?

When we talk about the mushroom fermentation tank, most people may not know what it is. After all, it is not very common in our daily life. In order to make more people familiar with it, let's introduce the main features of this edible fungus fermentation tank. If you are interested in this topic, please continue to read it.

Edible mushroom fermentation tank is a widely used product. It has many advantages and can reduce costs when used. Usually, it is mainly used for the fermentation facilities and equipment for the production of liquid strains of edible and medicinal fungi mycelium culture. When it works, it uses the principle of biological fermentation to provide a nutrient, pH, temperature and oxygen supply for the mycelium growth, so that the mycelium can grow rapidly and expand rapidly. In addition, it will reach a certain number of pellets in a short time and complete a fermentation cycle. This edible fungus fermentation tank has many characteristics, which are mainly reflected in various aspects. For example, gas circulation is used during production, which makes its overall structure look very simple and very convenient during operation. It also has some basic characteristics of rapid growth and strong vitality. At the same time, it also uses electric heating in the tank for sterilization, and can also be sterilized by external steam. The heating tube has a long service life, and is very convenient for disassembly and installation.

In addition to these, there are many other characteristics of edible fungus fermentation tank. In comparison, it can achieve absolute filtration when used to avoid contamination by miscellaneous bacteria. In addition, the steam in the fermentation tank is used for in-place sterilization without disassembly, convenient use and long service life. In addition, the edible fungus fermentation tank produced by regular manufacturers adopts PID temperature control mode to automatically control the temperature. When it is used, its accuracy will also be very high. It can set sterilization, fermentation temperature and sterilization time arbitrarily according to different strains. Sterilization and cooling time of culture medium shall not exceed 2 hours. Moreover, the fermentation tank, pipes, valves and filters are all made of stainless steel, and its interior is polished, so there is no dead corner. If it is installed on a mobile platform, the overall tank height is moderate, which makes it convenient for inoculation and cleaning. Our company is committed to developing biopharmaceuticals, bioengineering, edible fungus engineering, environmental protection and food safety assurance. It has been mainly engaged in a series of products such as fermentation tanks. Welcome to buy products here.

The above article is about some basic features of edible fungus fermentation tank introduced by the editor. After understanding these basic knowledge points, you can better use it. They also buy with the sales staff when they buy. Only in this way can we buy high-quality edible fungus fermentation tanks.